Finally - a simple, Video-Based Training System that teaches YOU Step-By-Step How to Program and Maintain your Micros POS System!
Now it's as simple as watching a video and you're on your way to a faster more efficient staff, better profits and better reporting!
If you're like us, at times the only way something really "clicks" is when you actually see it done with your own eyes.
Think about one of the simplest tasks of all -- tying your shoe...
Of course, tying your shoes is second nature to you now... BUT at first someone had to show you how to do it a few times. They had to actually take the time and demonstrate exactly how to make the loop, how to cross it over, how to pull the knot tight, etc. etc.
Go ahead and try explaining how to tie your shoe to someone without actually showing them. It'd be downright impossible (and super frustrating for both of you)!
Working with your POS system isn't as hard as some people would have you believe!
It's not your fault! Were you given a book, a manual or videos showing you how? We didn't get them either. Which is why we produced these videos.
Imagine how much faster you could accomplish tasks if you could actually see someone do it first and then copy what they are doing?
Makes sense, right?
Now you can watch as Restaurant Consultant Jason Thompson (a 25 year veteran of the service industry) personally shows you the exact steps to make your POS system work.
There is no other manual or video training series that exists for the Micros POS System! Anywhere! These Micros POS Training videos are one of a kind and are designed specifically for you - the restaurant operator. These videos were created by a Restaurant Manager - not a programmer. Someone who understands the issues you face everyday.
Here's the deal: This website contains more than 95 videos totaling more than 20+ hours of video instruction! And we're constantly adding more!
- Video #12: Program condiments and actually get them to work - no more running into the kitchen to change an order
- Video #6: Set prices for regular items, once a week specials and more without having to make annoying changes on the day of a special
- Video #16: Enter new employees and add new Jobs the right way with confidence
- Video #30: Learn how to change the bartender screen to reflect what you actually sell! Make your staff WAY more efficient
- Video #33: See how reports ACTUALLY work and learn how to create an autosequence to save you and your management team TONS of time
- Video #25: Watch as we modify an employee class to streamline the ordering process for a server. This will make your servers faster - and that means more time serving and up-selling
Special Exclusive Video Series for Premium Members!
We've also created a Front of House Training Series. Imagine a standardized training program for your business no matter how small of a business you have! Once only attainable by major chains, you can now ensure that all of your FOH staff members go through the exact same training. No need for the GM or a Manager to take time out of their schedule to train how to ring on the system. Simply have the employee watch a few videos and they're ready to ring.
We cover everything that a server, bartender and manager deal with during the course of service. If you're tired of everyone just muddling through trying to figure it out, get them on the same page using the same training. This means less work for your Managers or General Manager.
There are no limitations on how many people in your business can watch them, no limit to the number of times you can use them.
For immediate access click on the option below
Basic User
You'll have access to:
- Basic User video tutorials with new ones added all the time!
- Basic User Webinars!
- Download Section - Workbooks, Programming Guides, Articles!
only $ 24.99 / month
Premium User
You'll have access to:
- Every Video Tutorial on the Site!
- Every Webinar!
- Access to the FRONT OF HOUSE TRAINING SERIES!
- 1 FREE hour of programming help (Consultation)
- Download Section - Workbooks, Programming Guides, Articles!
only $ 59.95 / month
Video Details
All of our videos run between 6-12 minutes. So answers are fast and always available! No more searching through countless help screens, calling someone to walk you through it (and paying them for that time!).
It's there when you need it. Immediately. No more waiting on hold!
No more waiting days for a professional to come on site. No more paying for travel time or costly hourly fees.
Take control of your Micros POS system
You CAN do this! No matter what your level of computer expertise, these videos show you how FROM START TO FINISH! Leaving you with only answers.
If you hired me or another POS professional to do this for you - to cover everything that was in these videos it would run in the neighborhood of 20+ hours. Condiments alone is a course we teach one-on-one that clocks in at 4-5 hours. At a rate of $125 an hour that would set you back well over $2,000.00. These videos cover practically the same information you would get in a personal consultation for a fraction of the cost. And they are Always Available to you and your staff.
By entering your contact information above we'll send you our 3 introductory videos absolutely free. You'll be able to get a feel for how the videos work and the awesome quality of the training. After the third video you'll have the option to purchase the video series.
Stop banging your head against the wall guessing how to make your system work. Watch, listen and LEARN as we walk you through the process. Stop waiting for your POS salesperson to get back to you (you've already bought from them - what's their incentive?).
Take control of one of the most important pieces of equipment in your business.
Fill in your contact information NOW and we'll send you 3 free videos so you can test them out!
Testimonials
Your videos were incredibly helpful. I haven't worked on Micros in a few years, and I needed to know the system for my upcoming job. I found the videos easy to watch, well organized, and it made the process a lot easier than expected. I hope you have continual success with your informative site. Bravo.
Herb Taylor
I have recently purchased your manual from POS Lifeline, and I have found it to be an indispensible tool.
Andrew Engler, Operator
I would highly recommend to anyone in the service business to retain these services and improve the efficiency of their system.
Jack McCormick, Owner, Island Grill, FL
Jason's value in the hospitality business is priceless. He listens to his clients needs, has attention to detail, recognizes the urgency of getting things done on time and knows the value of a dollar.
Bob Johnson, Owner, Sushi House, IL
At a critical time when no one in our company was proficient with Micros, the training sessions we received from POS Lifeline were critical and they were thorough, educational and pertinent to our needs. And then there were times of crises where we desperately needed their assistance. Invaluable!
Linda Jackson, HR / Office Manager, Icy Strait Point, Hoonah, AK
I have enjoyed learning Micros in the one on one environment at my own pace. I find the manual very easy to read and understand - and have used it regularly since completing my basic training. I highly recommend POS Lifeline training sessions to anyone in the restaurant industry!
Suzanne Perry, Owner - Datz Deli, Tampa, FL
... just wanted tell you how much we appreciated your help. The manual is great and it has helped us way beyond its price already. The free consult with you personally was worth more than the price of the book in itself. I was really impressed by the fact that you had been in the restaurant business yourself for quite some time. It really does make a difference. You will be our "go to guy" from this point forward
- Rodney Young, Owner, Colby's Cafe, Arkansas