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Testimonials
Your videos were incredibly helpful. I haven't worked on Micros in a few years, and I needed to know the system for my upcoming job. I found the videos easy to watch, well organized, and it made the process a lot easier than expected. I hope you have continual success with your informative site. Bravo.
Herb Taylor
I have recently purchased your manual from POS Lifeline, and I have found it to be an indispensible tool.
Andrew Engler, Operator
I would highly recommend to anyone in the service business to retain these services and improve the efficiency of their system.
Jack McCormick, Owner, Island Grill, FL
Jason's value in the hospitality business is priceless. He listens to his clients needs, has attention to detail, recognizes the urgency of getting things done on time and knows the value of a dollar.
Bob Johnson, Owner, Sushi House, IL
At a critical time when no one in our company was proficient with Micros, the training sessions we received from POS Lifeline were critical and they were thorough, educational and pertinent to our needs. And then there were times of crises where we desperately needed their assistance. Invaluable!
Linda Jackson, HR / Office Manager, Icy Strait Point, Hoonah, AK
I have enjoyed learning Micros in the one on one environment at my own pace. I find the manual very easy to read and understand - and have used it regularly since completing my basic training. I highly recommend POS Lifeline training sessions to anyone in the restaurant industry!
Suzanne Perry, Owner - Datz Deli, Tampa, FL
... just wanted tell you how much we appreciated your help. The manual is great and it has helped us way beyond its price already. The free consult with you personally was worth more than the price of the book in itself. I was really impressed by the fact that you had been in the restaurant business yourself for quite some time. It really does make a difference. You will be our "go to guy" from this point forward
- Rodney Young, Owner, Colby's Cafe, Arkansas